Arrived Sandakan on 4 Oct and stayed till 6 Oct... just sharing the unique food/dishes I had in the company of friends while I was there. If not for work, I doubt I would step foot here.
A must have if you come to Sandakan - Seafood Bak Kut Teh, my favourite
Lai Mang - this fish though found in other parts of Sabah, is only tasty in Sandakan
Live Manthies Prawn!
Cooked - Yim Kuk style
Kam Poh Loh - a kind of snail, unique taste
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